
menu
OMA bite
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Bluefin Tuna Nigiri (1 pc)
- Blue Crab Hand Roll
20
OMA
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (1 pc)
- Kanpachi Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (1 pc)
- Bluefin Tuna Nigiri (2 pc)
- Hand Roll Special
- Blue Crab Hand Roll
32
VEGAN OMA
28
OMA Deluxe
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (2 pc)
- Albacore Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (1 pc)
- Nigiri Special (1 pc)
- Bluefin Tuna Nigiri (2 pc)
- Negi-Toro Hand Roll
- Blue Crab Hand Roll
40
The OMAKAI Experience
95
Our chefs have carefully sauced each plate, therefore we politely decline requests for additional sauces. Due to limited quantities of fresh fish received daily, we are not able to accommodate substitutions with the exception of shellfish allergies.
APPETIZERS
Edamame
5
Wakame Salad
6
Miso Soup
7
Salmon Sashimi
9
Squid Salad
9
Oysters (3 pc)
11
Bluefin Tuna Sashimi
12
Sashimi Trio (6 pc)
20
O-Toro Sashimi
22
Fresh Wasabi
8
HAND ROLLS
Cucumber (vegan)
5
Avocado (vegan)
6
Sake – Salmon
9
Negi-Hama – Yellowtail
10
Hottate – Hokkaido Scallops
11
Blue Crab
10
Maine Lobster
15
Negi-Toro
14
Unagi
11
NIGIRI
(2 pc / order)
Dorade – EU Sea Bream
8
Bronzini – EU Sea Bass
8
Sake – Salmon
8
Benizake – Sockeye salmon
9
Hamachi – Yellowtail
9
Kanpachi – GR Amberjack
10
Bincho – Albacore Tuna
8
Maguro – Bluefin Tuna
Akami
11
Chu-Toro
13
Zuke
13
O-Toro
16
Tuna Flight (3 pc)
19
Ikura – Salmon Roe
13
Hottate – Hokkaido Scallops
10
Amaebi – Sweet Shrimp
10
Unagi – Fresh Water Eel
9
limited availability
Saba – Cured Mackerel
8
Madai – JPN Sea Bream
10
King Crab
17
Uni – Sea Urchin
17
JPN Uni – Sea Urchin
20
Wagyu A5
20
SPECIALTY NIGIRI
Ltd. Availability (1 pc / order)
Toro Truffle
10
O-Toro, Uni, Caviar
13
Unagi Foie Gras
6
Wagyu Tartar, Pear, Quail Egg
10
Kinmedai
9
Hotate Truffle
10
BEVERAGES
Soft Drinks
Soft Drinks
3
Matcha Iced Tea
4
Nonalcoholic Peach Bellini
8
Bottled Sparkling Water (828 ml)
7
Bottled Still Water (828 ml)
7
Hot Tea
3
DESSERT
Mochi Ice Cream (3 pc)
9
Matcha Tiramisu
11
Burnt Cheesecake with Yuzu Orange Marmalade
12
Eating raw or undercooked foods may increase the risk of food-borne illness. All items, with the exception of crab, lobster and unagi, are served or may contain raw or undercooked ingredients. Although unlikely, you may find small pieces of bone or shell in our sushi. Our Bluefiná tuna is sustainably ranched from Baja California, Mexico. 18% gratuity will be added for parties of six or more.
OMA bite
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (1 pc)
- Salmon Nigiri (2 pc)
- Bluefin Tuna Nigiri (1 pc)
- Blue Crab Hand Roll
26
OMA
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (2 pc)
- Kanpachi Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (1 pc)
- Bluefin Tuna Nigiri (2 pc)
- Hand Roll Special
- Blue Crab Hand Roll
38
VEGAN OMA
28
OMA Deluxe
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (3 pc)
- Albacore Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (2 pc)
- Special Nigiri (1 pc)
- Bluefin Tuna Nigiri(2 pc)
- Negi-Toro Hand Roll
- Blue Crab Hand Roll
50
The OMAKAI Experience
95
Our chefs have carefully sauced each plate, therefore we politely decline requests for additional sauces. Due to limited quantities of fresh fish received daily, we are not able to accommodate substitutions with the exception of shel lfish allergies.
APPETIZERS
Edamame
5
Wakame Salad
6
Miso Soup
7
Salmon Sashimi
9
Squid Salad
9
Oysters (3 pc)
11
Bluefin Tuna Sashimi
12
Sashimi Trio (6 pc)
20
O-Toro Sashimi
22
Fresh Wasabi
8
HAND ROLLS
Cucumber (vegan)
5
Avocado (vegan)
6
Sake – Salmon
9
Negi-Hama – Yellowtail
10
Hotate – Hokkaido Scallops
11
Blue Crab
10
Maine Lobster
15
Negi-Toro
14
Unagi
11
NIGIRI
(2 pc / order)
Dorade – EU Sea Bream
8
Bronzini – EU Sea Bass
8
Sake – Salmon
8
Benizake – Sockeye salmon
9
Hamachi – Yellowtail
9
Kanpachi – GR Amberjack
10
Bincho – Albacore Tuna
8
Maguro – Bluefin Tuna
Akami
11
Chu-Toro
13
Zuke
13
O-Toro
16
Tuna Flight (3 pc)
19
Ikura – Salmon Roe
13
Hotate – Hokkaido Scallops
10
Amaebi – Sweet Shrimp
10
Unagi – Fresh Water Eel
9
Limited Availability
Saba – Cured MackerelMackerel
8
Madai – JPN Sea Bream
10
King Crab
17
Uni – Sea Urchin
17
JPN Uni – Sea Urchin
20
Wagyu A5
20
SPECIALTY NIGIRI
Ltd. Availability (1 pc / order)
Toro Truffle
10
O-Toro, Uni, Caviar
13
Unagi Foie Gras
6
Wagyu Tartar, Pear, Quail Egg
10
Kinmedai
9
Hotate Truffle
10
BEVERAGES
Soft Drinks
Soft Drinks
3
Matcha Iced Tea
4
Nonalcoholic Peach Bellini
8
Bottled Sparkling Water (828 ml)
7
Bottled Still Water (828 ml)
7
Hot Tea
3
DESSERT
Mochi Ice Cream (3 pc)
9
Matcha Tiramisu
11
Burnt Cheesecake with Yuzu Orange Marmalade
12
Eating raw or undercooked foods may increase the risk of food-borne illness. All items, with the exception of crab, lobster and unagi, are served or may contain raw or undercooked ingredients. Although unlikely, you may find small pieces of bone or shell in our sushi. Our Bluefiná tuna is sustainably ranched from Baja California, Mexico. 18% gratuity will be added for parties of six or more.
OMA bite
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (1 pc)
- Salmon Nigiri (2 pc)
- Bluefin Tuna Nigiri (1 pc)
- Blue Crab Hand Roll
26
OMA
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (2 pc)
- Kanpachi Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (1 pc)
- Bluefin Tuna Nigiri (2 pc)
- Hand Roll Special
- Blue Crab Hand Roll
38
VEGAN OMA
28
OMA Deluxe
- Appetizer
- Sashimi Special
- Seasonal Fish Nigiri (3 pc)
- Albacore Nigiri (1 pc)
- Salmon Nigiri (1 pc)
- Yellowtail Nigiri (1 pc)
- Nigiri Special Nigiri (2 pc)
- Bluefin Tuna Nigiri (2 pc)
- Negi-Toro Hand Roll
- Blue Crab Hand Roll
50
Our chefs have carefully sauced each plate, therefore we politely decline requests for additional sauces. Due to limited quantities of fresh fish received daily, we are not able to accommodate substitutions with the exception of shel lfish allergies.
APPETIZERS
Edamame
5
Wakame Salad
6
Miso Soup
7
Salmon Sashimi
9
Squid Salad
9
Oysters (3 pc)
11
Bluefin Tuna Sashimi
12
Sashimi Trio (6pc)
20
O-Toro Sashimi
22
Fresh Wasabi
8
CUT ROLLS
Cucumber (vegan)
9
Avocado (vegan)
11
Sake – Salmon
17
Negi-Hama – Yellowtail
19
Hotate – Hokkaido Scallops
21
Blue Crab
19
Maine Lobster
29
Negi-Toro
27
Unagi
21
NIGIRI
(2 pc / order)
Dorade – EU Sea Bream
8
Bronzini – EU Sea Bass
8
Sake – Salmon
8
Benizake – Sockeye salmon
9
Hamachi – Yellowtail
9
Kanpachi – GR Amberjack
10
Bincho – Albacore Tuna
8
Maguro – Bluefin Tuna
Akami
11
Chu-Toro
13
Zuke
13
O-Toro
16
Tuna Flight (3 pc)
19
Ikura – Salmon Roe
13
Hotate – Hokkaido Scallops
10
Amaebi – Sweet Shrimp
10
Unagi – Fresh Water Eel
9
Limited Availability
Saba – Cured Mackerel
8
Madai – JPN Sea Bream
10
King Crab
17
Uni – Sea Urchin
17
JPN Uni – Sea Urchin
20
Wagyu A5
20
SPECIALTY NIGIRI
Ltd. Availability (1 pc / order)
Toro Truffle
10
Unagi Foie Gras
6
Kinmedai
9
Hotate Truffle
10
BEVERAGES
Soft Drinks
Soft Drinks
3
Bottled Sparkling Water (828 ml)
7
Bottled Still Water (828 ml)
7
DESSERT
Mochi Ice Cream (4 pc)
12
Eating raw or undercooked foods may increase the risk of food-borne illness. All items, with the exception of crab, lobster and unagi, are served or may contain raw or undercooked ingredients. Although unlikely, you may find small pieces of bone or shell in our sushi. Our Bluefiná tuna is sustainably ranched from Baja California, Mexico. 18% gratuity will be added for parties of six or more.
MONDAY – SATURDAY 3:00 – 6:30
BOTTLED BEER
Kirin Ichiban / Kirin Light
3
SAKE
- Sōtō Premium Junmai Glass
- Joto Junmai Hot Sake Carafe (8.5 oz)
- Sake Flight (3 Choko Cups 40ml each)
- Specialty Sake Cocktail
7
WINE
- Featured White Glass
- Prosecco Glass
5
APPETIZERS
- Oysters/ Half Shell (2 pc)
- Albacore Tartare
- Chirashi Bowl
5
NIGIRI
(2 pc / order)
- Zuke Tuna
- Toro Aburi
- Salmon Duo
- Saba
6
HAND ROLLS
- Veggie
- Unagi Cucumber
- Toro-Taku
- Futomaki (4 pc)
6
JUNMAI
Glass
Bottle
(2.5oz)
Shimizu no Mai “Pure” – Akita (300 ml)
27
Sōtō “Premium” – Niigata (720 ml)
9
55
Heaven 12 “Konishi” – Hyōgo (720 ml)
11
65
Hakuto Tokubetsu “Deep Faith” – Ishikawa (720 ml)
13
75
JUNMAI GINJO
Dewazakura Dewasansan – Yamagata (300/720 ml)
14
41/80
Izumo Fuji “Shimane Local” – Shimane (720 ml)
15
85
Dewazakura Omachi “Jewel Brocade” – Yamagata (720 ml)
16
90
Heaven “Hakushika” – Hyōgo (720 ml)
17
95
JUNMAI DAIGINJO
Sōtō – Niigata (720 ml)
18
100
Hakkaisan Snow Aged “Yukimuro” – Niigata (720 ml)
21
165
Heaven “Dassai” – Yamaguchi (720 ml)
27
225
DAIGINJO
Dewazakura mini-Daiginjo “Sakura Boy” – Yamagata (300 ml)
46
Dewazakura Yukimanman “Snow Country” – Yamagata (720 ml)
29
265
Yuki no Bosha Kachou Gesseki – Akita (720 ml)
48
400
CLOUDY
Kikusui Nigori Genshu “Perfect Snow” – Niigata (300 ml)
10
29
Kamoizumi Nigori Ginjo “Summer Snow” – Hiroshima (500 ml)
14
68
Shichi Hon Yari Junmai Ginjo Nigori – Shiga (720 ml)
18
100
BUBBLES
Dewazakura Tobiroku “Festival of Stars” – Yamagata (300 ml)
38
Musashino Sparkling – Saitama (720 ml)
90
RARE SAKES
Mitsutake Shuzo “Crisp”, Junmai Daiginjo – Saga (720 ml)
16
90
Noguchi Muroka, Honjozo – Ishikawa (720 ml)
23
195
Takeda Shuzo Katafune “Tobin”, Daiginjo – Niigata (720 ml)
41
325
Sōtō Omachi Kimoto, Junmai Daiginjo – Yamagata (720 ml)
35
295
HOT SAKE
Joto Premium Junmai (8.5 oz carafe)
12
SEASONAL FLIGHTS
Rotating selection of seasonal flights
SEASONAL SAKE COCKTAIL
Rotating selection of seasonal sake cocktails
BUBBLES
Glass
Bottle
Zardetto Z, Prosecco Brut – Veneto NV
12
40
Bodega Cruzat Premier, Brut Nature – Luján de Cuyo NV
48
Charles Le Bel ‘Inspiration 1818’, Brut – Champagne NV
84
WHITES
Glass
Bottle
Famille Helfrich, Gewürztraminer – Alsace 2017
12
48
Max Ferdinand Richter ‘Zepelin’, Riesling – Mosel 2021
14
56
Angoris Villa Locatelli, Pinot Grigio – Friuli 2021
13
52
Torres Pazo das Bruxas, Albariño – Rías Baixas 2022
13
52
Pieropan, Garganega & Trebbiano di Soave – Soave 2021
14
56
JP. Chenet, Sauvignon Blanc – Côtes de Gascogne 2021
9
36
Villa Maria Reserve, Sauvignon Blanc – Marlborough 2021
17
68
Landhaus Mayer, Grüner Veltliner – Niederösterreich 2021
12
48
Bodegas Ontañón ‘Akemi’, Viura (Macabeo) – Rioja 2019
13
52
Terredora di Paolo ‘Corte di Giso’, Falanghina – Irpinia 2022
15
60
Louis Jadot Mâcon-Villages, Chardonnay – Burgundy 2022
12
48
Jean-Marc Brocard ‘Sainte Claire’ – Chablis 2021
18
72
ROSÉ
Domaine Skouras ‘Zoe’ – Peloponnese 2022
10
40
Château La Coste – Provence 2021
16
54
REDS
Featured Red by the Glass
16
Ken Wright Cellars, Pinot Noir – Willamette Valley 2021
60
Escala Humana ‘Livverá’, Béquignol – Tupungato 2021
56
Viña Cobos ‘Corte Cocodrilo’, Red Blend – Mendoza 2020
64
Angoris, Schioppettino – Friuli 2019
68
Soliterra ‘Heredad’, Red Blend – Priorat 2016
96
The Vice, Cabernet Franc – Oak Knoll, Napa Valley 2021
80
PREMIUM WINE
Dom Perignon, Brut – Champagne 2013
500
Gaja Alteni di Brassica, Sauvignon Blanc – Langhe 2020
350
Bouchard Aîné & Fils, Chardonnay – Meursault 1er Cru 2020
275
Domaine Serene Evenstad, Pinot Noir – Willamette Valley 2019
200
Brand, Proprietary Blend – Napa Valley 2018
425
BOTTLED BEER
Kirin Ichiban, Lager (12 oz)
7
Kirin Light, Lager (12 oz)
7
Hitachino Nest, Yuzu Lager – Japan (12 oz)
10
Asahara Shuzo Musashino, Pilsner – Japan (11.2 oz)
9
Coedo “Marihara”, Session IPA – Japan (11.2 oz)
9
Kawaba Snow, Weizenbock – Japan (11.2 oz)
11
According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.